Tag Archives: cooking

Whatever Remains

The remnants of the night tend to linger in my clothes;

the scent of liquor won’t leave my vest,
nor will that girl’s perfume, who was trying her best
my favorite shirt still smells of cigarette smoke,
or the drunken breath of the older bloke
the unsynchronised beats of the music failed to entice me
no sweat seeped into my skirt, I didn’t set myself free
nor did I get lost in the ogling man’s eyes,
turning him down was his most unpleasant surprise
I didn’t come close to anyone’s lips,
that reeked of mistakes and unfortunate slips
I went home with a friend, who remained by my side
kissed him good night, let everything else slide

And the following morning, when only memories remain
I can wash out the proof of their existence, though to me, it’s all the same
Because at least I can make all these disappear,
while you, I cannot
you are always right here
in my mind, never to be forgot

BY: Sara TK

The Wild West (Unfinished)

Carrot Lassi

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Carrot Lassi( carrot-yogurt drink ):

Today when i was about to make carrot juice, this new idea striked me😃!!How about a Lassi instead of the usual juice..

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so that’s how i decided to try a new lassi recipe with carrot..it was really a good try.. The result was super yummm..

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Lassi is a sweet Indian drink with yogurt.. Very famous drink during summer!! Not just summer, its an all time refreshing drink..

So here’s the recipe:

Ingredients:

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carrot-4 medium sized( cut to round )

Sugar-1/2 cup

yogurt-1 small tin

water-1/4 cup

How to make:

1)heat a sauce pan with water,half the sugar and carrots..boil it well till the carrots become soft and tender..and off the flame..

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2)now allow it to cool well..

3)then blend this carrots along with the cooked water to a smooth paste like form..

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4)to this add sugar and yogurt !! Blend again..

and serve it to…

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Super Easy Apple-Egg Pudding!

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Super Easy Apple- Egg Pudding:

Today evening Mom asked me to prepare the normal easy egg pudding we used to do often.. So i thought of adding slight changes to the recipe with rich Apples 😋!!And i badly wanted to play with my new Baking dish😃..

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it was a great invention and the result was awesome..😛!! The thin soft apple slices add more flavor to the pudding..i loved my new baking Dish😍..

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here’s the recipe:

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Grilled Whole Vidalia Onion

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Vidalia onions are unique.  There are several sweet onions available, but Vidalias are the best in my not very humble opinion.  They are grown in Vidalia, Georgia where there is a unique and localized soil.  Growing onions in this soil produces those sweet, amazing onions.  They range in size from huge to medium.  I like the ones that are medium the best, although making Onion Blossoms and onion rings and strings from the huge ones is un.be.lieve.able   Really.

They are sweet because they are extremely low on sulphuric acid – the stuff that makes your eyes burn when onion are cut, and gives some people tummy troubles.  And if you are truly blessed by the onion gods, you will also find during the brief season, fresh green Vidalia onions complete with their luscious green tops.  I like to saute these in butter (yes, butter) as a side to cooked meats or…

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